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Whistler When It's Warm

Tasting Menus Put You in the Chef's Hands

In Our Kitchen:
John Gorham: Bullish on Spain

Voices
The Brand Name Bandwagon

New Department!
Since You Asked:
Requested Recipes: Swedish Cream with Port Sauce, and Potato Bread

Flavors
Tiny Bubbles: Local Sodas

Recent Openings:
Nutshell in Portland, OR and more

Featured Recipe
Zambri’s Leek Souffle

Choosing the chef's tasting menu can yield tasty surprises, like this dish of Pacific rock fish and clams with lemongrass and lime leaf broth from Cascadia restaurant in Seattle, from May/June's Tasting Menus story. Courtesy Cascadia/Alex Hayden Photo
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